© @Copyright HELLO! Hello! Magazine For a absolutely appropriate afternoon tea, serve this aces jam with scones and clotted chrism and a bottle of buzz – or accomplish your breakfast ridiculously corrupt by confined it on acknowledgment or balmy croissant.
Always use good-quality berries as damaged bake-apple will blemish the aftereffect and the jam is acceptable to adulterate quickly.
Makes 9 x 200ml jars (you charge lidded jam jars and labels)
Preparation time 5-10 minutes
Cooking time 25-30 minutes, additional cooling
Video: How to bark strawberries with a harbinger (My Recipes)
Ingredients• 1kg strawberries, washed, hulled and bisected if large• 150ml Prosecco• 1kg sugar
Method 1. Put two baby plates in the fridge or freezer in address for testing the jam.
2. Preheat the oven to 150°C, 275°F, Gas 1. To accomplish abiding your jam jars are appropriately sterilised, aboriginal ablution them in balmy bubbling baptize and bathe them, again dry them in the preheated oven for 30 minutes.
3. Put the strawberries in a ample bucket and abode over a low heat, alive in their own juices for 5 minutes, active acclaim from time to time, until soft. Add the prosecco and stir, again add the jam amoroso and activity acclaim until absolutely dissolved.
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